Please use this identifier to cite or link to this item:
http://hdl.handle.net/11718/21426
Full metadata record
DC Field | Value | Language |
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dc.contributor.advisor | Sahay, Arvind | |
dc.contributor.author | Kumar, Nikhil | |
dc.contributor.author | Kanojia, Saurabh | |
dc.contributor.author | Boudh, Sulabh | |
dc.date.accessioned | 2019-03-16T20:18:31Z | |
dc.date.available | 2019-03-16T20:18:31Z | |
dc.date.issued | 2016 | |
dc.identifier.uri | http://hdl.handle.net/11718/21426 | |
dc.publisher | Indian Institute of Management Ahmedabad | en_US |
dc.relation.ispartofseries | SP_2234; | |
dc.subject | Patanjali Ayurveda | en_US |
dc.subject | FMCG industries | en_US |
dc.title | Patanjali Ayurveda Limited- factors behind success & recommendations for future | en_US |
dc.type | Student Project | en_US |
Appears in Collections: | Student Projects |
Files in This Item:
File | Description | Size | Format | |
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SP_2234.pdf Restricted Access | 5.07 MB | Adobe PDF | View/Open Request a copy |
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