Please use this identifier to cite or link to this item:
http://hdl.handle.net/11718/22421
Title: | Pathways to healthy diet, sustainable land-use |
Authors: | Ghosh, Ranjan Kumar |
Keywords: | Culinary framework;EAT-Lancet Commission Report;Intergovernmental Panel for Climate Change |
Issue Date: | 11-Sep-2019 |
Publisher: | Business Line |
Citation: | https://www.thehindubusinessline.com/opinion/pathways-to-healthy-food-sustainable-land-use/article29368572.ece |
Description: | BUSINESS LINE 11/09/2019 P.08 AHMEDABAD |
URI: | http://hdl.handle.net/11718/22421 |
Appears in Collections: | IIMA In Media |
Files in This Item:
File | Description | Size | Format | |
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BL_11_SEPTEMBER_2019_AHMEDABAD_01.jpg | BL_11_SEPTEMBER_2019_AHMEDABAD_01 | 826.22 kB | JPEG | View/Open |
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