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http://hdl.handle.net/11718/26842
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DC Field | Value | Language |
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dc.contributor.author | T, Muralimadhan | - |
dc.contributor.author | M, Hari Srinivas | - |
dc.date.accessioned | 2023-10-10T07:09:05Z | - |
dc.date.available | 2023-10-10T07:09:05Z | - |
dc.date.issued | 2023-08-16 | - |
dc.identifier.uri | http://hdl.handle.net/11718/26842 | - |
dc.description.abstract | Consumers are drawn to fresh e-commerce because of its quick pace, simple operation, affordable prices, and range of fresh products. The new e-commerce business is, however, under pressure from an unprecedented level of competition. The emphasis of new e-commerce businesses is now on customers' recurrent purchasing habits. This paper offers some recommendations to enhance customer satisfaction and raise the fresh e-commerce repeat purchase rate based on literature research on consumer satisfaction and repeat purchase behavior, through an examination of online shopping experiences of consumers using fresh e-commerce, and empirical research on the relationship between consumer satisfaction and fresh e-commerce repeat purchases. | en_US |
dc.language.iso | en | en_US |
dc.publisher | Indian Institute of Management Ahmedabad | en_US |
dc.subject | Food E-commerce | en_US |
dc.subject | Fresh food | en_US |
dc.subject | Agricultural product | en_US |
dc.subject | Consumer behaviour trend | en_US |
dc.title | CIIE Project: sector - fresh food E-commerce | en_US |
dc.type | Student Project | en_US |
Appears in Collections: | Student Projects |
Files in This Item:
File | Description | Size | Format | |
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SP003416.pdf Restricted Access | SP003416 | 1.26 MB | Adobe PDF | View/Open Request a copy |
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