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http://hdl.handle.net/11718/4920Full metadata record
| DC Field | Value | Language |
|---|---|---|
| dc.contributor.author | Singh, Sukhpal | |
| dc.date.accessioned | 2010-07-09T05:04:26Z | |
| dc.date.available | 2010-07-09T05:04:26Z | |
| dc.date.copyright | 2007 | |
| dc.date.issued | 2010-07-09T05:04:26Z | |
| dc.identifier.citation | Singh, Sukhpal, "Organic Produce Supply Chains for Sustainable Agri-food Systems and Livelihood? Case Studies of Organic Basmati Rice in India" in P. G. Chengappa, N. Nagaraj and R. Kanwar (eds), International conference on 21st Century Challenges to Sustainable Agri-Food Systems, New Delhi: I. K. International , (2007), pp. 640-47 | en |
| dc.identifier.uri | http://hdl.handle.net/11718/4920 | |
| dc.description | P. G. Chengappa, N. Nagaraj and R. Kanwar (eds), International conference on 21st Century Challenges to Sustainable Agri-Food Systems, New Delhi: I. K. International , (2007), pp. 640-47 | en |
| dc.language.iso | en | en |
| dc.subject | Agari-Food systems | en |
| dc.title | Organic Produce Supply Chains for Sustainable Agri-food Systems and Livelihood? Case Studies of Organic Basmati Rice in India | en |
| dc.type | Book chapter | en |
| Appears in Collections: | Book Chapters | |
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