Please use this identifier to cite or link to this item: http://hdl.handle.net/11718/7445
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dc.contributor.authorDesai, Bhupat M.
dc.contributor.authorNamboodiri, N. V.
dc.date.accessioned2010-08-13T11:02:18Z
dc.date.available2010-08-13T11:02:18Z
dc.date.copyright1998
dc.date.issued2010-08-13T11:02:18Z
dc.identifier.urihttp://hdl.handle.net/11718/7445
dc.description.abstractThis case seeks to evolve guidelines for prioritizing banks assistance for three food processing industries based on lending criterion of security and efficiency in their business. The three food-processing industries are grains and pulses, edible oils, and sugar mills.en
dc.language.isoenen
dc.subjectBankingen
dc.subjectAgricultureen
dc.titleComparative Performance of Some Basic Food-Processing Industries: A Case of Grains and Pulses, Edible Oils and Sugar Millsen
dc.typeCases and Notesen
Appears in Collections:Cases and Notes

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