Development of food-processing industries

dc.contributor.author	Desai, Bhupat M.
dc.contributor.author	Namboodiri, N. V.
dc.date.accessioned	2010-03-22T04:40:05Z
dc.date.available	2010-03-22T04:40:05Z
dc.date.copyright	1991-08
dc.date.issued	2010-03-22T04:40:05Z
dc.identifier.uri	http://hdl.handle.net/11718/1482
dc.description.abstract	The paper has analysed development and financial, with special reference to working capital management, performance of the selected food-processing industries. It prioritizes these industries for their development based on these performance criteria. It also discusses strategy for accelerated development of these industries. Food-processing industries selected for the study are foodgrains milling, edible oilseeds processing, sugarcane processing, and milk processing. The paper also discusses the rationale for selection of these industries	en
dc.language.iso	en	en
dc.relation.ispartofseries	WP;1991/951
dc.subject	Food processing industries-India	en
dc.subject	Working Capital	en
dc.title	Development of food-processing industries	en
dc.type	Working Paper	en