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dc.contributor.authorSingh, Sukhpal
dc.date.accessioned2019-02-14T04:13:15Z
dc.date.available2019-02-14T04:13:15Z
dc.date.issued2017
dc.identifier.urihttp://hdl.handle.net/11718/21329
dc.description.abstractThis book uses primary evidence to assess the value of agro-input and service delivery business models in terms of their inclusiveness, effectiveness and impact from a small farmer perspective, in the form of case studies in three Indian states: Punjab, Bihar and Uttar Pradesh. The services discussed include custom rental of farm machinery and equipment, franchising for backward and forward linkage for farmers and the supermarkets for delivery of farm inputs, and extension services. The book examines agro-input and service delivery business models as institutional innovations for inclusive and effective delivery of such services in the small farmer context, based on primary data from the agencies designing and implementing such models and the farmers who make use of these inputs and services. Further, it identifies major issues and challenges in the delivery of farm inputs and services across regions and types of farmers and examines possible policy and enabling provisions to promote cost-effective and high-quality agro-input delivery channels.en_US
dc.publisherSpringer New Delhien_US
dc.subjectBusinessen_US
dc.subjectMarketingen_US
dc.subjectIndustrial management - Environmental aspectsen_US
dc.subjectManagementen_US
dc.subjectAgribusiness Managementen_US
dc.subjectBusiness logisticsen_US
dc.titleInstitutional innovations in the delivery of farm services in India: a smallholder perspectiveen_US
dc.typeBooken_US


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