Menu engineering in Indian restaurants: application of activity based costing

dc.contributor.advisor	Roy, Debjit
dc.contributor.author	Raut, Mukund
dc.contributor.author	Agrawal, Sanchit Pravin
dc.contributor.author	Agrawal, Shubham
dc.date.accessioned	2019-04-17T00:53:23Z
dc.date.available	2019-04-17T00:53:23Z
dc.date.issued	2016
dc.identifier.uri	http://hdl.handle.net/11718/21549
dc.publisher	Indian Institute of Management Ahmedabad	en_US
dc.relation.ispartofseries	SP_2265;
dc.subject	Menu engineering	en_US
dc.subject	Activity based costing	en_US
dc.title	Menu engineering in Indian restaurants: application of activity based costing	en_US
dc.type	Student Project	en_US