Analyzing consumer perception towards RTE (Ready to Eat) food and different barriers to growth of RTE food market in Gujarat

dc.contributor.advisor	Gandhi, Vasant
dc.contributor.author	Verma, Aditya Kumar
dc.contributor.author	Narayan, Anuradha
dc.date.accessioned	2019-04-17T03:30:24Z
dc.date.available	2019-04-17T03:30:24Z
dc.date.issued	2016
dc.identifier.uri	http://hdl.handle.net/11718/21707
dc.publisher	Indian Institute of Management Ahmedabad	en_US
dc.relation.ispartofseries	SP_2127;
dc.subject	Ready to eat food	en_US
dc.title	Analyzing consumer perception towards RTE (Ready to Eat) food and different barriers to growth of RTE food market in Gujarat	en_US
dc.type	Student Project	en_US