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dc.contributor.advisorVerma, Sanjay
dc.contributor.authorGupta, Rahul
dc.contributor.authorPandhare, Sanket
dc.date.accessioned2023-03-31T06:47:38Z
dc.date.available2023-03-31T06:47:38Z
dc.date.issued2021-09-07
dc.identifier.urihttp://hdl.handle.net/11718/26229
dc.description.abstractIndia’s diverse climate enables the production of a huge variety of fruits and vegetable sin the country. India is the world’s second largest producer of Fruits and Vegetables after China. Even though a lot of effort has been put over the past decades to increase the production of fruits and vegetables in India, the supply chain for fruits and vegetables in the country is still at a nascent stage. This causes significant loss of produces post harvests and leads to higher costs and lower quality of products to the customers and reduces the returns to the farmers. Due to the perishable nature of the fruits and vegetables, farmers are forced to sell their produce at throw away prices during the harvest season and suffer losses. Hence an efficient supply chain plays an integral role in increasing profitability and keeping business costs to minimum.en_US
dc.language.isoenen_US
dc.publisherIndian Institute of Management Ahmedabaden_US
dc.subjectIndia’s diverse climateen_US
dc.subjectFood and Vegetables sector - Indiaen_US
dc.subjectSupply chain managementen_US
dc.subjectCold storage in Indiaen_US
dc.titleFeasibility and implementation of a real-time tracking system for the cold supply chain in Indiaen_US
dc.typeStudent Projecten_US


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