Some Aspects of Food Processing Industries

dc.contributor.author	Desai, Bhupat M.
dc.contributor.author	Namboodiri, N. V.
dc.date.accessioned	2010-08-03T05:20:52Z
dc.date.available	2010-08-03T05:20:52Z
dc.date.copyright	1991
dc.date.issued	2010-08-03T05:20:52Z
dc.identifier.uri	http://hdl.handle.net/11718/6825
dc.description.abstract	This note discusses the nature and role of food processing industries in economic development. How food processing industries induce rural lead industrialization and satisfy domestic and export demand for their products are brought out. The relative importance of food processing industries in all manufacturing industries is studied. Performance of food processing industries is examined on the basis of raw material, working capital, and labour efficiency from 1973-74 to 1984-85. The note discusses the relative share of major food processing industries in all food processing industries.	en
dc.language.iso	en	en
dc.subject	Food Processing Industries	en
dc.subject	Economic Development	en
dc.title	Some Aspects of Food Processing Industries	en
dc.type	Cases and Notes	en

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