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dc.contributor.authorDesai, Gunvant M.
dc.date.accessioned2010-03-12T11:36:58Z
dc.date.available2010-03-12T11:36:58Z
dc.date.copyright1978-02
dc.date.issued2010-03-12T11:36:58Z
dc.identifier.urihttp://hdl.handle.net/11718/892
dc.description.abstractThis paper focuses on growth in foodgrains (FGs) production in India between 1960-61 and 1975-76. To understand the sources of this growth, we have scrutinized year to year changes in FGs production, estimated the relative importance of changes in area and per hectare yield of FGs in causing these changes, and examined the extent to which the annual changes in FGs production and yield were "systematically" associated with changes in irrigation levels, spread of HYVs and consumption of fertilizers. The four most important conclusions of the paper are as follows: First, not only was the growth rate of FGs production over the 15-year period very modest but the trend was quite unsteady and halting. Second, changes in average yield rather than in area under FGs were the prime determinant of both overall growth and year to year changes in FGs production.en
dc.language.isoenen
dc.relation.ispartofseriesWP;1978/201
dc.subjectFoodgrainsen
dc.subjectProductionen
dc.titleGrowth of foodgrains production inIndia, 1960-61 to 1975-76 sources of growth and future prospectsen
dc.typeWorking Paperen


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