Alleviation of protein malnutrition in India through improved soy processing technique

dc.contributor.author	Naik, Gopal
dc.contributor.author	Gleason, J. E.
dc.date.accessioned	2010-09-27T03:59:03Z
dc.date.available	1988-09-27T03:59:03Z
dc.date.copyright	1989
dc.date.issued	1989-09-27T03:59:03Z
dc.identifier.uri	http://hdl.handle.net/11718/9039
dc.description	UN Food and Nutrition Bulletin, (1989)	en
dc.language.iso	en	en
dc.subject	Soy Processing	en
dc.title	Alleviation of protein malnutrition in India through improved soy processing technique	en
dc.type	Article	en

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