IIMA Institutional Repository: Recent submissions
Now showing items 981-1000 of 25075
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Application of blockchain technology in organic fresh produce
(Indian Institute of Management Ahmedabad, 2021-12-14)Identification of business opportunities in food start-up space serving customized wholesome meals to primary school children and designing business model for the same As the genetic structure, dietary habits, lifestyle ... -
Escrow:a fintech solution for small & medium enterprises and agri commodity market players
(Indian Institute of Management Ahmedabad, 2021-12-14)An escrow account is a third-party account where money is held until it is delivered to the intended recipient. It protects against fraud in high-value asset transactions as well as in dispute-prone agricultural markets, ... -
E-commerce supply chain model for hyperlocal integration in small cities
(Indian Institute of Management Ahmedabad, 2021-12-14)The project was done to understand the perception of non-urban areas consumers’ perception to online buying of groceries and to create a e-commerce supply chain with hyperlocal integration in rural (non-urban areas). A ... -
Examining managerial and business aspects of women-led FPOs in India
(Indian Institute of Management Ahmedabad, 2021-12-14)In the last few decades, the Indian agriculture and food market scenario has changed significantly from changing consumer consumption and demand patterns to new stakeholders like corporate retailers, food processors, or ... -
Mapping the journey of e-grocery business models & analysing the gaps therein
(Indian Institute of Management Ahmedabad, 2021-12-14)Online grocery stores are e-commerce-based online and mobile applications that allow users to buy food and other essential home items over the internet. Customers can place orders online and schedule deliveries to their ... -
Analysis of cost of cultivation in Indian states and benchmarking with the national average
(Indian Institute of Management Ahmedabad, 2021-12-14)The cost of cultivation is the total cost incurred on various inputs used in crop production. Cost of cultivation (CoC) is a term used interchangeably with the cost of production, but there is a clear distinction between ... -
Understanding the impostor phenomenon among MBA students
(Indian Institute of Management Ahmedabad, 2021-09-07)Impostor phenomenon (IP) is common among people especially among students in hypercompetitive environments who would become future members of the workforce. Those who feel like impostor’s struggle with a lack of confidence ... -
Plant-based meat market, consumer perception and factors affecting their decisions
(Indian Institute of Management Ahmedabad, 2021-09-07)Plant based meat is the product designed to imitate meat. The market is expected to grow at a rate of 12% CAGR for the next five years. The major drivers for the it are increasing health consciousness as consumers want to ... -
Identifying gaps and driving efficiency in the digitization of agri-financing infrastructure in India
(Indian Institute of Management Ahmedabad, 2020-09-07)As per the RBI reports, the total agriculture outstanding for Scheduled Commercial Banks stands at ₹ 13694.56 billion in 2017-18. The share of institutional credit is increasing with every passing year. Digitization of ... -
Analysis of value chain of fresh organic vegetables of Indian start-ups
(Indian Institute of Management Ahmedabad, 2021-09-07)India's organic food market is expected to grow at a CAGR of 25% (India Organic Food Market Report 2018: Market Is Expected to Grow at a CAGR of 25% to 2023, n.d.) The growth highly depends on established firms' performance ... -
Managing production risks in agri-supply chains in India w.s.r to cotton
(Indian Institute of Management Ahmedabad, 2021-09-07)India is one of the leading cotton-producing countries globally, producing around 6.42 million metric tonnes (Statista). The major cotton-producing states in India are Gujarat, Maharashtra, Madhya Pradesh, Telangana, Andhra ... -
Governance of low carbon transition-mapping livelihood intensity across the energy value chain in India
(Indian Institute of Management Ahmedabad, 2021-09-13)The energy sector is responsible for close to three quarters of all greenhouse gas emissions today and holds the key to averting the worst effects of climate change and achieving the Paris climate change target of limiting ... -
Analyzing the impact of digital marketing on consumer behavior related to frozen food products using data analytics tools
(Indian Institute of Management Ahmedabad, 2021-09-07)This project was done to understand the perception of consumers to consume frozen snacks and to explore the current digital marketing strategies being applied by companies in the frozen snacks industry. A literature survey ... -
Impact of social media influencers on consumer behaviour
(Indian Institute of Management Ahmedabad, 2021-09-07)When it comes to the marketing of the products, influencers have the choice of disclosure. Studies show an increasing trend of consumers trusting influencers who disclose the endorsed products to that of non-disclosure. ... -
Analysis of consumer preference for digital payment through payment gateway integrated in Food Delivery Applications (FDA)
(Indian Institute of Management Ahmedabad, 2021-09-07)More and more people these days are switching to food delivery applications for convenience and quick ordering as an outcome of which we have witnessed success stories like Zomato and Swiggy. Many other factors are also ... -
Select market study of agribusiness startups
(Indian Institute of Management Ahmedabad, 2021-09-07)Food processing is one of the biggest industries in India and accounts for more than 30% of the total domestic food market. India is one of the 15 leading agricultural products exporters in the world. Total agrarian export ... -
Study for collaborative robots or robotic arms in various food industries
(Indian Institute of Management Ahmedabad, 2021-09-07)The use of robotics in F&B operations leads to increased productivity and efficiency. Foodgrade robots are also more hygienic than humans; for example, almost 50% of sandwich makers don't use gloves, evidenced by a study ... -
Export potential, opportunities and challenges faced by selected marine products exported from India
(Indian Institute of Management Ahmedabad, 2021-09-07)India is a competitive exporter of frozen shrimp and prawns across the globe due to its low labour cost and the scale of economy it has managed to achieve by becoming one of the world’s largest producers of farmed shrimp ... -
The farmers’ produce trade and commerce act" and its impact on states with and without APMC- Punjab, and Bihar
(Indian Institute of Management Ahmedabad, 2021-09-07)Agriculture is an important source of livelihood for about 58 percent of country’s population. Agriculture’s share in GVA along with allied sector stands at 17.8 percent as per the latest reports (IBEF, 2021). Hence, Agri ... -
Studying food & supply chain management of crofarm
(Indian Institute of Management Ahmedabad, 2021-09-07)Crofarm aims to serve urban consumers with fresh and good quality fruits and vegetables. The firm has launched its smartphone applications for procurement, Distribution management, placing online orders & reselling, providing ...